Monday, April 2, 2012

The bitter truth of Animal Industries.....




     In this blog I will discuss about the in-just with the animals and also its effects on consumers, in reference to 'The CAFO Reader' edited by Daniel Imhoff and 'farm to fridge' a video by the group mercy for animals.

     The current and prospering method of raw meat production in The United States is CAFO system (concentrated animal feeding operations). In other words 'Haunted Houses' where animals are confined to death after all the torture and harassment. These Industrial Animal Factories have taken place of barns and fields which was once run by a one farming family. These massive industries are owned by large corporations and are known as factory farms. In these factory farms animals are treated as mere production units with no feelings. They are kicked, stabbed, abused, tortured, caged and isolated from the real world; their natural surroundings. The people at these factory farms treat animals as their slaves (property) by keeping them in overcrowded tiny cages, removing their body parts which are not valuable in monetary terms, nothing matters to them except money. I wonder if they have any soul or emotions, to me they are some kind of psychopaths who can't see the pain and sufferings of other living-being. The whole-sole agenda of these factory farms is to produce 'cheap meat in large quantity’ no matter what it takesNinety-nine percent of the eggs, meat, and dairy products that the average american consumes come from CAFOs. This shows how much the society is dependent on such a wane and incompetent system. 

     This factory system is not only a pity for those poor animals who are slaughtered or being slaughtered continuously every second but it is a issue of concern for its consumers too. Consumers are not fully aware of the health issues raised by the increase in the factory farming, the meat we eat is not only flesh of animals but  part of it filled with is dangerous chemicals such as: arsenic, ammonia, mercury, pesticides, synthetic hormones, antibiotics that may cause drug-resistant infections and many more health problems. Over consumption of meat is the increasing cause of heart disease, cancer, diabetes, blockage of veins due to animal fat (cholesterol problem) and other endless problems. All these things proves the inefficiency of factory farming. Factory farming might be a convenient method to produce meat in our society but is not the appropriate method.
Industrial Animal Factories are not Farms! Animals are slaughtered at both places; the farms and the factories but the question is ; What they do to the animals in CAFO's beside just killing them?

Thursday, March 15, 2012

The Tragedy of Industrial Animal Factories

In this blog I will discuss the tragedy of industrial animal factories, with reference to “The CAFO reader, by Daniel Imhoff”.

      I feel pity for those billions of animals, who had been tortured and concerned for those animals that are being tortured every minute of their lives, in these concentrated animal feeding operations known as CAFOs. According to statistics in the United States alone, nearly 10 billion domesticated livestock—mostly pigs, chicken, cows are raised and slaughtered annually. Even more alarming is that animal food production is expanding rapidly across the globe at a staggering pace. The United Nations Food and Agriculture Organization predicts that global consumption of both meat and dairy products will be double by 2050. Industrial animal factories isn’t just killing animals but keeping them away from their natural surroundings and needs. It shows a complete denial of the animal as a living being. Large number of animals are put into a confined place, with unhealthy and unnatural conditions, not even a window is provided for fresh air to breathe in. CAFO system is a inhumane way of dealing with these animals, animals are confined to such places that they can’t even turn around or move freely.  They are constantly showered, fed and injected with antibiotics, pesticides and artificial hormones to stave off diseases and boost feed harvests and promote weight gain. They have to live in filthy conditions surrounded by their own excrements, which is not only harmful for their health but also makes them unsafe for human consumptions.


     Imhoff in his book states that "corporate agribusinesses that have revved the economic engines of the global animal factories have reduced living creatures to mere production units of milk, eggs, and meat". we as humans should feel responsibility to provide them better hygienic atmosphere, and allow them to live freely in their natural surroundings as long as they are alive( not slaughtered ), which will also help them staying disease free, healthy and keeping them away from this filthy CAFO environment where they are only regarded for their monetary value.
  As a human being i would like to see animals being treated more humanely.